Dining
Sunday Brunch in The Members' Grille
Join us in the Grille Room on Sundays for Brunch from 11:30 a.m. to 3:00 p.m.
The menu includes tasty brunch classics such as:

- Eggs Florentine: Two Poached Eggs, Topped with Hollandaise Sauce on Italian Bread with Capacola Ham, Spinach, and Asparagus
- Blueberry Pancakes: Served with Smoked Bacon and Maple Syrup
- Breakfast Duo: Two Eggs Any Style, Tuscany Toast and Smoked Bacon
And, Sunday Specials like:
- Grilled Beef Tips, Crabcake, Poached Egg and Bearnaise Sauce Served with Potatoes, Broiled Tomato, and Asparagus
- Corned Beef, Kielbasa and Poached Egg with Broiled Tomato, Potatoes, and Asparagus
- Scallop Crepes topped with Lump Crabmeat and Lemon Glacage Served with Asparagus and Broiled Tomato
- Additionally, there is a selection of appetizers, salads, and sandwiches.
For the complete menu, please click here.
For reservations, call 258-4107. Walk-ins are welcome! Dress is casual.







